HMGT 1130 Supervision in the Hospitality Industry

3 Credit Hour(s)

This course is designed to teach students accepted supervisory principles and practice solving problems they may face on the job. Students will learn how to be prepared to juggle expectations of management, guests, employees, and governmental agencies. Students will have the opportunity to take the AHLEI certificate exam for this course.

Prerequisite(s): DSPM 0800, DSPR 0800, DSPS 0800, DSPW 0800
This course is not designed for transfer to four-year universities. Students should check course recommendations with the college or university to which they intend to transfer for a baccalaureate degree. The receiving institution always makes the final decision about transferability of credits